The classic machines for a good barbecues for are well known. The roasters Charcoal and gas smokers and similar devices achieve good results. But what if it could be even better, easier, faster and cleaner to get the perfect steak? Don't you believe it? Welcome to the HELLFIRE800° Top Heat Grill - Grilling at 800°C!
Don't you think so? Welcome to HELLFIRE800°! Yes, you read that right. The HELLFIRE800° generate a heat of approximately 800 degrees Celsius. That's because they use infrared radiation to generate heat. But first things first: A top heat grill is (as the name suggests) an appliance that grills meat by applying heat from above. Not to be confused with the top heat of an oven. This compact appliance generates much higher temperatures than normal ovens with a broil function. They also differ in size. A top heat grill is not usually a huge appliance that exceeds 50 cm. It is more about achieving first-class results compactly and quickly.
The operating mode of a HELLFIRE800° is always the same. Approximately 800°C is always generated by infrared radiation.
While conventional grills, whether powered by gas, charcoal or electricity, never reach temperatures above a maximum of 400°C, the HELLFIRE800° is in another league.
We have explained what a HELLFIRE800 really is and how it works. So what are the big benefits of a HELLFIRE800° grill and why should you use it? They can be summed up quite simply:
- better roasting results
- versatile use
- huge time saver
- less effort in preparation and
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post-processing
The biggest advantage of a top heat grill is the result of the roast. Let's take the example of a steak. Imagine that you have bought a nice ribeye and you want to cook it to perfection. The trick now is to get a fragrant crust on the outside while the meat is juicy and pink on the inside.
It's no secret that especially high heat is needed for this. However, it is not that easy. With a classic gas or charcoal grill, you will rarely reach more than 350°C.
In addition, the heat below causes so-called grease fires.
The meat releases fat during roasting, which drips onto the coals or burning gas. This burns sharply and produces flames that burn the meat on the outside. There's a fine line here, where this burning process leads to great roast flavors - however, it's a trade-off between roasting too long (dry, burnt meat) and roasting too short (meat with no roast flavor).
The solution: the HELLFIRE800°, also known as the "meat grill". Extreme heat produces the following:
On the outside, the heat caramelizes the meat in no time, while the inside is juicy and tender. Since the heat is radiated from above, dripping fat into a drip tray provided for this is also not a problem. On the contrary: you can also prepare a sauce in it, which is refined with the dripping fat.
Versatile Applications: A steak for the top heat grill is by no means the end of the story.
The application possibilities for a top heat grill are as varied as your imagination. How about a juicy burger or a crispy grilled bratwurst?
In addition to meat, fish or vegetables can also be prepared excellently. As we have already mentioned, you can also make the right sauce in no time at all. Even a pizza is no problem with the right pizza stone. Lastly, the top heat broiler is also used for desserts. Imagine how extreme heat makes for an excellent crème brûlée. Try the Top Heat Grill for yourself.
Great time saver:
Another advantage is simply saving time. Depending on the thickness of the steak, 50-90 seconds per side is sufficient. You probably won't mind standing by the grill for a few more minutes when you grill your steak. But if you're preparing a meal for multiple people, it does matter. Will all the diners have their steak at the same time or is there not enough space? And the accompanying vegetables? Do they have to be prepared in another pan? In that case, the top heat broiler is certainly a great help.
less effort
The last advantage is undoubtedly important for the most comfortable. A top heat grill is simply easy to clean. You don't have to go to the trouble of lighting and preparing the coals, but enjoy a perfect grilling experience at the touch of a button. And even afterwards you won't have to dispose of the ashes or laboriously clean the grate. Most top heat grill racks and drip pans are sized to fit comfortably in the dishwasher.